
Top must try foods in Mekong Delta
Top must try foods in Mekong Delta Mekong Delta, the Western Region, has come into the harmonious combination of a little wind, sunlight, alluvium with a bit of water, warm affection from nature. Considered to Mekong Delta Region, tourists usually mention to floating market. But this is also the great Read more…
Lai Vung fermented pork roll – Nem Lai Vung
Lai Vung fermented pork roll speciality has been famous in Dong Thap province, it has special delicious taste. The sour fermented pork roll has sweet taste from pork, and sour taste from fermented stuffs. It’s eaten with rice vermicelli, dill and sauce etc. It takes many steps to make a Read more…
Bun Mam – Must try dish in Mekong Delta
Bun Mam is original food from Soc Trang Province – South of Vietnam (belongs Mekong Delta). It is looks like a seafood noodles stew. A bowl of Bun Mam is a combination of all products from Mekong area, including Bun and Mam; the topping bits and the greens. Bun and Mam Read more…
Hotpot of Linh Fish and Dien Dien Flowers
Everyone comes to the Mekong Delta region know about this famous Hotpot of Linh Fish and Dien Dien Flowers (Hotpot of Cirrhinus Jullieni Fish and Sesbania Sesban Flowers) The most important ingredient to make the hotpot is Linh fish that is required to be clean, fresh and fatty. To prepare a Read more…
Pia cake – Specialty cake in Soc Trang
Along the main road to Soc Trang, it is easy for tourists to recognize a number of shops selling a round-shaped cake that are displayed along the road. It is called Pia cake – a specialty cake in Soc Trang Province Normally, Pia cake has two typical types, the first one Read more…
Top must try foods in Nha Trang
Top must try foods in Nha Trang Nha Trang is not only famous for the pristine beaches and excellent scuba diving, but also for its special delicacies. All makes Nha Trang become an unforgetable destination for people of all kinds. Fresh fishes, prawns, squid, crab, lots of shellfish, jellyfish and Read more…
Bun Ca Sua – Special Nha Trang vermicelli soup
A trip to Nha Trang cannot be perfect without trying a bowl of Bun Ca Sua which is considered as a type of rice vermicelli soup served with fried fish paste and jellyfish. The fish chosen for making fish paste and broth must be fresh. And people usually make them Read more…
Hu Tiu Sa Dec – Sa Dec Noodle
A district in Dong Thap, Sa Dec is most famous for its unique cuisines which reflect the remarkable culture and traditions of the southern province. In Sa Dec, you can find a plethora of delicious traditional dishes such as Beef Hotpot, Spring Roll, and especially Hu Tiu Sa Dec (Sa Dec Read more…
Banh Cong (Cong Cake) – A specialty of Can Tho City
Banh Cong (Cong Cake) is a popular traditional food in the Mekong Delta City of Can Tho. The cake is called Cong cake because the tool used to make this cake looks like a tube. Can Tho Cong cake is a popular junk food loved by locals as well as Read more…
Banh Can Nha Trang – Small round rice pancake
Sitting around the warm fire of coal brazier, watching the cook skillfully pouring flour into moulds , and then enjoying hot Banh Can in a windy day is an unforgettable experience for anyone when in Nha Trang This tiny rice cake is very popular in South Central and South of Read more…